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Air Fryer
Buffalo Cauliflower
This Air fried Cauliflower smothered in hot sauce and garlic makes a delicious side or snack.
- Contains Dairy
Total Time
15m
Easy
2
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Ingredients
- 1 small head Cauliflower, broken into florets
- 2 tbsp Butter, melted
- 1 tbsp Oil
- 1/2 cup Hot Sauce, around 125g (Frank’s Red Hot Buffalo)
- 1 tbsp Plain Flour
- 1/2 tbsp Garlic Granules
- Salt and Pepper
- Sesame Seeds
- Spray Oil
Instructions
Step 1
Heat air fryer to 190 C.
Step 2
Combine Cauliflower with the remaining ingredients in a bowl.
Step 3
Spray Air fryer basket and add Cauliflower in a single layer.
Step 4
Bake Cauliflower for 12 - 15 minutes.