£149.99 Price reduced from £199.99 to

Cherry Coconut Brownies

Item No. REC7204EU
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By SpamellaB
  • Contains Eggs
Total Time
10m
Easy
6
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Ingredients

  • 2 tbsp coconut oil
  • 3oz dark chocolate
  • 2 eggs
  • 1 tsp vanilla extract
  • 3oz ground almonds
  • 1oz gluten-free flour
  • 3oz sweetener
  • 1oz cocoa powder
  • 2oz frozen cherries
  • Desiccated coconut

Instructions

Step 1
Melt the coconut oil and chocolate then leave to cool a little.

Step 2
Place the ground almonds, flour, sweetener and cocoa powder into your Ninja Kitchen food processor then pour in the chocolate, eggs and vanilla.

Step 3
Blend well until a chocolate batter forms. Pour into a lined 9x9in greased and lined baking tin and spread out evenly.

Step 4
Scatter the cherries over and push in gently. Bake at 180C for 25-30 minutes until firm. Leave to cool then scatter over some coconut.

Step 5
Cut into 9-12 pieces, then remove from the tin and enjoy.