£199.99
Vegan
Ice Cream

Gin & Tonic Sorbet

We all love a refreshing gin and tonic on a summers evening. But let’s go one step further, how about a gin and tonic sorbet for dessert or as a between courses palate cleanser?

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Item No. REC4546EU
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By Ninja Kitchen
Prepared with
Ninja CREAMi Ice Cream & Frozen Dessert Maker NC300UK
Model: NC300UK
£199.99
Total Time
24h 02m
Easy
4
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Ingredients

  • 2 x 250ml cans of Pre-Mixed Gin and Tonic

Instructions

Step 1
Pour pre-mixed Gin and Tonic into tub. Place storage lid on tub and freeze for 24 hours.

Step 2
Remove tub from freezer and remove lid from tub. Please use the Quick Start Guide for bowl assembly and unit interaction information.

Step 3
Select SORBET.

Step 4
Once processing is complete, remove Sorbet from tub and serve immediately.