Italian Biscotti
- Contains Eggs
Ingredients
- 12.25oz flour
- 3.5oz almond flour
- 3.5oz butter
- 5.25oz coconut sugar
- 1/2 tsp vanilla extract
- Pinch of salt
- 3 eggs
- 1/2 cup chocolate chips
- 2 tsp baking powder
- Zest from 1 orange
Instructions
Step 1
Preheat the oven to 180 degrees.
Step 2
Mix the butter with sugar until soft and fluffy.
Step 3
Transfer the butter into the food processor with the dough attached. Add orange zest and eggs, and vanilla extract, mix well until all is combined.
Step 4
Add flour and baking powder. At the end fold in the chocolate chips ( and almonds if you wish)
Step 5
Divide the dough into 3-4 equal parts and form rolls of cookie dough.
Step 6
Put the dough on the baking sheet, bake for 15min.
Step 7
Get them out of the oven, lift them carefully and the chopping board. Cut them in slices.
Step 8
Put them back on the baking sheet cut side up.
Step 9
Bake for another 7-10 min.