Masala Chicken Orzo
Creamy Masala Chicken Orzo is easy to make, full of hearty orzo, juicy chicken and lots of cheese.
Prepared with
Ingredients
- 1lb chicken breasts, cut into chunks
- salt & pepper
- 1 tbsp olive oil
- 1 tbsp butter
- 1/2 large onion, diced
- 4 garlic cloves, crushed
- 1/2 tsp red chilli powder
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1/4 tsp turmeric powder
- 12oz orzo
- 17fl. oz chicken stock
- 8oz double cream
- 1/2 juice of lemon
- 2oz cheddar or parmesan, grated
Instructions
Step 1
Season the Chicken Breast with Salt and Pepper.
Step 2
Heat the Olive Oil and Butter in the Foodi on Saute function.
Step 3
Add the cubed Chicken and cook for 4-5 minutes until seared all over. Remove and set aside.
Step 4
Add the Onion and Garlic and cook, stirring for 3 minutes.
Step 5
Add Red Chilli Powder, Cumin Powder, Coriander Powder, Turmeric Powder.
Step 6
Add the Orzo to the pot and stir.
Step 7
Add Chicken back to pot, add stock and stir everything together.
Step 8
Turn off and close pressure lid.
Step 9
Cook on Manual, High Pressure for 5 minutes.
Step 10
Once cooking is complete, use Quick Pressure Release. (Carefully slide the valve to vent).
Step 11
Carefully remove lid , select saute and stir through cream, lemon and cheese.
Step 12
Cook for 1 minute and then turn off.