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Air Grill

Orange & Apricot Salmon

Orange and Salmon work really well together. This is a really simple recipe and quick and easy to put together.

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Item No. REC2154EU
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By Tiffin and Tea
  • Contains Fish
Total Time
08m
Easy
4
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Ingredients

  • 3 tbsp Olive Oil
  • 4 x 225g Salmon Fillets
  • 1 Orange (Juice Only)
  • 2.1oz Apricot Jam
  • 1 tbsp Soy Sauce
  • 2 Garlic Cloves crushed
  • 1 tbsp Ginger crushed
  • Salt & Pepper

Instructions

Step 1
Combine Oil, Orange Juice, Jam, Soy Sauce, Garlic, Ginger, Salt && Pepper in a pan and bring to a simmer.

Step 2
Pour over the Salmon.

Step 3
Air fry at 200C, 5 - 8 minutes. Check every minute after the 5 minute mark to make sure it isn’t catching.