£229.99 Price reduced from £279.99 to
Gluten Free

Pork Meatballs with Coconut Curry Rice

TIP: Serve with sweet chilli sauce, crushed roasted peanuts, coriander and lime wedges.

Read more Read less
Item No. REC10815EU
undefined out of 5 Customer Rating
author image
By Ninja Kitchen
  • Contains Eggs
  • Contains Soy
Prepared with
Sale
Ninja Combi 12-in-1 Multi-Cooker, Oven & Air Fryer SFP700UK
Model: SFP700UK
£229.99 Price reduced from £279.99 to
Additional Cook Time
15m
Total Time
40m
Medium
6
Need help choosing a model?
See which is best for you. Compare models

Ingredients

LEVEL 1 (Combi Pan)

  • 35fl. oz vegetable stock
  • 17fl. oz tinned coconut milk
  • 10oz basmati rice, rinsed and drained
  • 5oz frozen shredded coconut
  • 2 tbsp coconut sugar
  • 1 tbsp finely grated ginger
  • 2 tbsp curry powder
  • 1 tbsp curry leaves
  • 1 cinnamon stick
  • 4 green cardamom pods, crushed
  • 2 star anise
  • 1 garlic clove, peeled, crushed
  • 1 red chilli, finely sliced
  • 6oz broccoli florets
  • 7oz fine green beans, halved
  • Lime juice, as desired
  • Salt and pepper, as desired

LEVEL 2 (Bake Tray)

  • 2lbs pork mince
  • 2 large eggs
  • 4 tbsp fresh coriander, finely chopped
  • 3 garlic cloves, peeled, minced
  • Zest of 1 lime
  • 2 tbsp cooking sake
  • 2 tbsp rice wine vinegar
  • 2 tbsp light soy sauce
  • 1 tbsp finely grated ginger
  • 1 tbsp coconut sugar
  • 2 tsp sesame oil
  • 1 tsp curry powder
  • 1/2 tsp white pepper
  • Cooking spray, as needed

Utensils needed

  • Large bowl

Instructions

Step 1
In a large bowl, combine the ingredients for the meat balls. Once combined divide into 30 evenly sized meatballs. 

Step 2
Spray the Bake Tray with cooking spray then line with parchment. Evenly distribute the meatballs. Spray meatballs with cooking spray. Slide the tray into Level 2.

Step 3
Place all Level 1 ingredients, except for the broccoli, green beans, lime juice, and salt and pepper, in the Combi Pan and stir to combine. Slide the pan into Level 1.

Step 4
Close door and flip the SmartSwitch to COMBI COOKER. Select COMBI MEALS, set temperature to 175°C and set time to 15 minutes. Press START/STOP to begin cooking (the unit will steam for 10 minutes before cooking). 

Step 5
Halfway through cooking add the vegetables to rice and stir. 

Step 6
When cooking is complete, remove tray and pan. Pour the juices from the meatballs into the rice and stir to combine. Season with lime juice, salt, and pepper, as desired. 

Step 7
Serve curried rice with meatballs immediately. Garnish with sweet chilli sauce, crushed roasted peanuts, coriander and lime wedges, if desired.