Air Fryer

Sausage Rolls

Air Fryer Sausage rolls are so easy to make! With few ingredients these simple sausage rolls are delicious.

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Item No. REC3937EU
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By Tiffin and Tea
  • Contains Eggs
Total Time
10m
Easy
16
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Ingredients

  • 13.13oz Puff Pastry
  • 400g Sausage Meat
  • 1 small Garlic Clove, crushed
  • 1/2 tsp Cumin Powder
  • A pinch Chilli Flakes
  • Salt and Pepper
  • 1 Egg, whisked

Instructions

Step 1
Roll out Pastry and cut in half lengthways.

Step 2
Combine Sausage meat with Garlic, Cumin, Chilli Flakes, Salt and Pepper in a bowl and mix together.

Step 3
Spread sausage meat across the top of both pieces of pastry, leaving a 1 cm edge. Roll pastry around sausage meat and press together tightly. Brush with Egg wash.

Step 4
Cut each pastry roll into 8 pieces. Air fry at 180C for 10 minutes until golden.