Slow Cooked Chicken Corn Chowder
This Chicken Corn Chowder is the perfect slow cooker meal to satisfy your mid week cravings. This chicken recipe can feed the whole family and it tastes amazing!
- Contains Dairy
Ingredients
- 4-5 medium potatoes
- 10oz chicken breast
- 70oz vegetable stock
- 10oz corn kernels
- 2 carrots (diced)
- 1 small onion
- 2 tbsp cooking oil
- 3 tbsp flour
- 1/2 cup single cream
- 3.5oz bacon rashes
- 1 clove garlic
- 1 tbsp pepper
For the garnish
- Handful chives
- Fried bacon
- Cheese of your choice (optional)
Instructions
Step 1
In a cooking pot of your Ninja Foodi Multi-Cooker, select the sear/sauté option, add the bacon and fry until crispy – usually about 5 minutes. Remove the bacon once crispy
Step 2
Add the diced onion, garlic and 2 tbsp of olive oil, sauté for 2-3 min until golden brown but not burned. Add 2 tbsp of flour, mix well
Step 3
Add all the vegetables to the cooking pot along with the stock, salt, pepper and chicken
Step 4
Cover with the lid, set the time for 3hours on the Slow Cook setting, high heat
Step 5
When the time has finished, add 1/2 cup of single cream, mix well until combined
Step 6
Use potato masher to break down the potatoes and the chicken (by now chicken should be falling apart easily). Optional – you can remove 1 cup of the soup, allow to cool and add to a blender. Blend until smooth and mix with the soup to thicken it
Step 7
Serve with the fried bacon, some fresh herbs, chives and cheese if you desire