£149.99
Price reduced from
£199.99
to
White Chocolate Crispy Brownie Slice
Prepared with
£149.99
Price reduced from
£199.99
to
Total Time
2h 10m
Easy
4
Need help choosing a model?
See which is best for you.
Compare models
Ingredients
For the base
- 3oz oats
- 3oz nuts
- 100g dates, soaked in boiling water for 10 minutes then drained
- 1oz cocoa powder
- 2 tbsp maple syrup
For the rice crispy base
- 2 tbsp coconut oil
- 3oz white chocolate
- 1 tbsp peanut butter
- 0oz rice crispies
To drizzle
- 1 tsp coconut oil
- 1oz dark chocolate
Instructions
Step 1
Place the oats, nuts, drained dates, cocoa powder and maple syrup into your Ninja Kitchen food processor and whizz up for a minute or two until all of the mixture is broken down and comes together.
Step 2
Spoon into a lined loaf tin and press down well in an even layer.
Step 3
Melt the coconut oil, white chocolate and nut butter then mix in the rice crispies until well combined. Spread over the base in an even layer then chill in the fridge for 2 hours to set.
Step 4
Pop out of the tin and cut into bars. Melt the coconut oil and dark chocolate then drizzle over each one. Keep in the fridge and enjoy!